To lay down the procedure for provision of food to sensitive block employees of organization.
PURPOSE
To lay down the procedure for provision of food to sensitive product block employees
SCOPE
This procedure is applicable to sensitive product block employees
RESPONSIBILITY
Executive – Human Resource
ACCOUNTABILITY
In-Charge – Human Resource
PROCEDURE
Food shall be brought in closed containers by identified Human Resource personnel till the entrance gate of sensitive product blocks.
Dedicated Canteen personnel of sensitive product blocks shall carry the closed food containers from the entry gate to the canteen within the sensitive product block facility.
Food utensils shall be washed and cleaned within the canteen facility and shall be taken to the entry gate by the dedicated sensitive product block housekeeping personnel.
Washed utensil container shall be taken back to main canteen by identified canteen personnel from the entry gate of sensitive product blocks.
Provision of food, canteen facility
